Sugar free vanilla ice cream wedged between chocolate wafers coated with peanut butter!
2 tbsp Peanut Butter, creamy
8 Cookies, chocolate wafer
2/3 cup light vanilla ice cream, no sugar added, softened
Evenly spread peanut butter on one side of all cookies.
Spoon ice cream over peanut butter on 4 cookies. Top with remaining 4 cookies, peanut butter sides down. Press down lightly to force ice cream to edges of sandwich.
Wrap each sandwich in foil; seal tightly. Freeze at least 2 hours or up to 5 days!